An intricate blend of Assam and Ceylon Teas with Cardamom, Almonds, Ginger, and White, Black and Red Peppercorns, and Chocolate Bits.

Ceylon is a black Pekoe tea whose leaves have been fermented before drying. Assam is named for its region of production in northern India.

Hot or Cold Brew. For best results use filtered water.

Profile - Caffeinated, Sustainable, Non-GMO, Organic